When East Asian tradition meets German craftsmanship, the result is the Wüsthof Urban Farmer wooden santoku knife with hollow edge 17 cm – 7 in. This versatile Wüsthof Japanese-style blade is the go-to tool for cooks who demand agility, sharpness, and beauty in one seamless motion. Designed to handle everything from herbs and vegetables to fruit, meat, and fish, it’s a standout piece in the wusthof urban farmer knives series and a star performer in any kitchen.

Designed for Seamless Slicing

Featuring a sharp hollow edge that minimizes drag and prevents food from sticking, this santoku knife urban farmer wusthof glides through ingredients with smooth, clean cuts. Whether you’re slicing salmon, dicing bell peppers, or chopping cilantro, this Wüsthof blade delivers the finesse of a wusthof asian knife with the down-to-earth grip and durability of the urban farmer wusthof line.

Form, Function, and Natural Beauty

Crafted by Wüsthof from durable steel and paired with a comfortable wooden handle, this knife brings together utility and warmth. Perfect for those curating unique kitchen knives & more or looking to upgrade their everyday cutting kitchen tools, it blends rural inspiration with professional performance. A proud member of the Knives & Co category, it elevates prep work from a task to a ritual.

Balance and Strength in Every Slice

Part of the beloved wusthof knives family, this blade is ideal for chefs who value control and character. Handwashing is recommended to maintain its sharp edge and the rich finish of its wooden handle—a timeless investment in both design and function.